We have dreamed for many years about bringing together food and farm innovators to discuss how we make real, local, slow, traditional food available in a day and age of bureaucratic and regulatory burdens specifically created and enforced to stomp it out. Vendors and sponsors help us keep tickets affordable so that as many people as...
You don't want to miss out on this wonderful opportunity to connect with Michigan homesteaders, learn new strategies at the speaker sessions, and shop the vendor booths! Be inspired and encouraged with other Michigan homesteaders as we celebrate this vigorous movement of food abundance and freedom! See you at the Lake Odessa Fairgrounds May 17th...
Come join Luke Dougherty and Brian Burke in a beef butchering workshop on June 15 and 22nd. The first Saturday will be dispatch day, where the steer will be dispatched into quarters. The day will start at the Monastery where Shawn and Beth Dougherty farm and end with lunch at Brian's farm, where the quarters...
Soaring food prices, radio ID tracking of animals, raids on food co-ops, vaccines in various vegetables... Rogue Food was founded by HOA speakers Joel Salatin and John Moody to educate, equip, and encourage folks to say enough is enough, and do something to help restore food freedom and fairness to the food system. Join them...