A Self-Sustainable Source of Homesteading Education, Support, and Events.
By Kaylee Richardson, The Farm on Quail Hollow This topic is not the easiest to discuss, but I feel like it is one that needs to be addressed. The “what if” in homesteading could be a game stopper for many of us. There are many “What if” moments that could possibly happen, but I’m going to […]
Learn from homesteading and fermenting guru, Gina Phelps, as she shows you how to make some of her special Italian Delight fermented treats!
Want to learn about making cashew kefir? Learn from homesteading and fermenting guru, Gina Phelps!Learn from Gina first hand at the 2018 Homesteaders of America conference! More coming soon…
What Is Kombucha? Put simply, kombucha is a fermented tea that is carbonated, slightly sweet, and filled with good things for your gut. Because of its increasing popularity, many studies have been published in recent years which prove its health benefits, the major ones being that this delicious drink contains, among other things, probiotics, enzymes, […]
When you begin your homesteading journey, you typically start because you want to become more self-sufficient. It often looks like getting a few chickens, maybe some goats. You then venture into dairy cows, beef herds, turkeys, large garden plots, canning and preserving, and other expeditious skill sets. But the one thing I most often find […]