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SUSTAINABLE FARMING WITH JOEL SALATIN

 by Patrice Lewis Editor’s Note: Have you heard the exciting news? Joel Salatin is joining us for our Country Living Workshop next month in Kidron, Ohio. Here’s a sneak peek of Joel’s farming practices and approach to homesteading. INTRO: MAKING A LIVING ON A HOMESTEAD If you’ve ever wondered how to make a living from a homestead, there’s a man […]

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Lessons Learned From My First Sauerkraut Ferment

By Mark Spigos, Lehman’s Hardware Taking the great leap into home fermentation can be an intimidating proposition. The prospect of throwing a bunch of vegetables into a container for weeks on end can be, well, disconcerting. If you’ve left berries in your refrigerator too long, you know what fermented foods can look and smell like, […]

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