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Canning & Preserving

Grow Your Own Food Series

In the midst of chaos and crazy, now, more than ever, people want to learn how to grow their own food! We’re linking elbows with some amazing homesteading YouTubers to show you how to grow your own food on March 23 through March 28. We’re here to help, for absolutely FREE! Here’s what you can […]

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3 Reasons You Should Can Tomato Juice

By Galen Lehman, Lehman’s Hardware A few nights ago, we canned our own tomato juice. We found out that it is very efficient and easy! Discover the three reasons why you should can tomato juice every year. REASON 1: TOMATOES ARE EASY TO GROW. You can even grow them in containers if you don’t have room for a garden! In […]

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Make Kombucha In a Few Easy Steps

What Is Kombucha? Put simply, kombucha is a fermented tea that is carbonated, slightly sweet, and filled with good things for your gut. Because of its increasing popularity, many studies have been published in recent years which prove its health benefits, the major ones being that this delicious drink contains, among other things, probiotics, enzymes, […]

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Fermenting Basics 101

So many today are a little nervous to use fermentation as a method of preserving their harvest simply because they are unfamiliar with it. Though there is a lot of science behind the process, it is not necessary to understand any of it in order to make your own probiotics at home. You may discover […]

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