Ready to dive into making a hard cheese with rennet? This Butter Cheese recipe (sometimes called Butterkase) is a great place to start! Butter cheese is a washed-curd, pressed cheese that uses rennet to coagulate the curds. It is a semi-firm cheese with a smooth supple paste with a sweet, mild flavor. Why Should You […]
Videos
What Is a Homesteader? with Joel Salatin
We’ve brought Joel Salatin’s “What is a Homesteader?” talk out of the Homesteaders of America Conference lecture vault for everyone to enjoy as we get ready for another “agrarian Sabbath” this week! Below you’ll find the key points from his transcript but set aside some time to watch the full lecture and enjoy Joel’s masterful […]
Beyond Labels | LIVE Interview with Joel Salatin & Sina McCullough
In their brand new book, Beyond Labels, Sina McCullough and Joel Salatin walk us through some pretty incredible truths about living a healthier lifestyle. A conversation between a doctor and a farmer about food and living a healthy lifestyle—this book needs to be in everyone’s hands! Join us for a LIVE chat with Sina and […]
Fermented Garlic | Learn the Benefits (Video)
Fermented garlic is an excellent option for those who are new to the world of fermentation. Not only is it beneficial to boost the immune system, but fermented garlic also contains natural probiotics in order to establish good gut health! Not to mention it is delicious as an overall food item! Even the kids will […]
Fermented Tomatoes: Italian Delights with Gina Phelps
Learn from homesteading and fermenting guru, Gina Phelps, as she shows you how to make some of her special treat of Italian Delight fermented tomatoes! Transcript from Gina Phelps Italian Delights Fermented Food: I’m Gina Phelps, a nutritional therapy practitioner, and I had the opportunity to demo cultured foods at the Homesteader of America conference […]
How to Make Cashew Kefir | Dairy-Free
Let’s join Nutritional Therapy Practitioner and 2017 Homesteaders of America conference speaker, Gina Phelps, as she shares with us how to make a nutritious, fermented, prebiotic & probiotic-rich, dairy-free Cashew Kefir! How to Make Dairy-Free Cashew Kefir Kefir is a prebiotic drink that is going to feed that wonderful bacteria that is in your colon. […]
YouTuber Fun at the Homesteaders of America Conference
Join Jake from White House on a Hill during the 2017 Homesteaders of America Conference as he catches up with all of your favoriting homesteading YouTubers! Here’s a quick introduction to each one and the hilarity that ensued as Jake makes them think fast with a lightening round of homestead questions! Featuring: Fouch Family Off […]
Campfire Pizza and Chat | Brad & Daniel
Join Brad from Full Spectrum Survival, and Daniel of Go For Green Living, as they create a very quick and easy campfire pizza, and have a chat about how to start homesteading and prepping. Join their candid chat and feel like you’re sitting right there with them, all while gleaning amazing knowledge and information.
How to Grow Carrots (Video)
Join homesteader Stacy Lyn Harris as she walks you through, step-by-step, how to grow carrots in your homestead vegetable garden! How to Grow Carrots Carrots are the number one source of vitamin A in all of the world. I just love a good carrot but sometimes they can get a little turpentine-flavored. That comes from […]
A Tour of Lehman’s with The Rhodes Family
During the Rhodes Family’s Great American Farm Tour, they stopped by Homesteaders of America conference sponsor, Lehman’s, for a tour! Lehman’s is THE store for homesteaders! They have everything you need to get your self-sufficient homestead up and running Here are just some of the reasons why we love Lehman’s so much:⠀⠀ They are passionate […]